On 21 June 2010, Thai Ambassador visited Thai Food Promotion at Thai Restaurant ?Azuthai?. During the event, participants experienced and enjoyed varieties of Thai food with bite-sized serving and very well decorated which reflected Thai unique style such as:
Main dish; Goong Hom Sabay (prawn spring rolls), Tod Man Pla Krai (fish cake with sweet sweet spicy dipping sauce), Tom Yum Kung, Khao Tang Na Tang (rice crackers with shrimp and pork dip) Healthy food; Som Tam Thai (Papaya salad), Yam Som-O (pomelo salad), Dessert; Ta-Go (Tapioca and coconut cream in pandan cup) etc.
Thai Food is hugely welcomed by Philippines communities and foreigners who live and work in Philippines. Not only excellent full-flavored with spicy, sour, sweet and salty but also Thai food is a showcase of authentic food with healthy herb and spice, flavorful and aromatic in traditional Thai culinary delights. Additionally, Thai food ingredients bring Thai cuisine to one kind of healthy diets along with delicate and concentrated by Thai Chef, resulting in Thai unique style of food presentation.
H.E. Kulkumut Singhara Na Ayudhaya Ambassador of Thailand to Republic of the Philippines together with Malu and J Gamboa, Azuthai Thai cuisine owner
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Relaxing and friendly atmosphere
MR. Brian B. Connelly member of Chaine des Rotisseurs
Delicate and concentrated Thai Chef
Amazing presentation of dish/ dessert such as Som Tam Thai (Papaya salad), Tod Man Pla Krai (fish cake with sweet sweet spicy dipping sauce) and Ta-Go (Tapioca and coconut cream in pandan cup) with bite-sized serving and well decorated.











Royal Thai Embassy 

